Chocolate Pairing

Have you ever paired this smooth, creamy milk chocolate with a Bongani cigar?

This delicious all-natural milk chocolate amplifies and expands flavor profiles, making any cigar taste sweeter and creamier.

And compared to all the other milk chocolates, it’s significantly healthier!

You won’t find any artificial flavors, sweeteners, or fillers in this chocolate…

Which means, you won’t experience “chocolate cravings” (thanks to the excessive additives found in most chocolates).

And despite the lower sugar content, it still tastes AMAZING!

The first bite reveals a smooth and lightly sweetened milk chocolate that whispers notes of caramel and vanilla.

On the back end, you get that subtle bitter dark chocolate aftertaste.

But NOT the kind that wrinkles your nose, puckers your mouth, or makes you squint your eyes.

How do I know? Because I tried it with my Bongani Robusto before I wrote this email.

It was so delicious that it overtook my favorite Robusto + Glenfiddich 15 Year Old pairing.

So if you enjoy Bongani Robustos…

Medium-body cigars that release notes of sweet chocolate and earthy cedar…

Then you will love biting down on the Endangered MilkChocolate pairing.

The first bite will flood your palate with a soft, creamy, and lightsweet chocolate taste.

Once you pick up notes of caramel and vanilla, THEN puff on the Robusto to draw in the sweet and earthy smoke.

After a couple of puffs, the taste of chocolate, caramel, cinnamon, and honey will blend into this unique, sweet symphony. 🤤

I have never tasted anything this good.

And neither have you… but you can now.

Kamal,
Bongani Cigars